La Vecchia Dispensa Balsamic Vinegar 10yr (1 Liter) Reviews
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La Vecchia Dispensa Balsamic Vinegar 10yr (1 Liter) Feature
- With pride and joy by the Pelloni family of La Vecchia Dispensa!
- This bottle holds 4 times the amount of the normal 10 yr bottle, mostly sold to restaurant chefs.
- Just the right balance between acidity and sweetness with a slow dry finish.
- Versatile use for salads, meats, and your own recipes.
- One of our favorite all purpose balsamic!
This bottle holds 4 times the amount of La Vecchia Dispensa 10-yr balsamic, and normally we only sell it to restaurant chefs. We've decided to offer this incredibly delicious deal to all of our customers! This relative youngster is oh so much more versatile than any balsamic made with wine vinegar, regardless of its age, or price. As they will tell you at La Vecchia Dispensa, creating a young versatile balsamic with the right balance of acidity and sweetness is a true art, the art of blending - without using any wine vinegar of course. Just the right amout of old balsamic with its sweet but complex flavor profile needs to be added to younger,balsamic with its fiesty acidity. That's what they've done with their "Quadrato" - called 10-yr balsamic here in the States to give people a sense of the agesd vinegars used in the blending. It has a refreshing level of acidity, despite the fact that it is made solely from cooked grape must. Sweet and sour act in harmony toward a slow, dry finish. This is one of our favorite, all-purpose balsamics - its depth of flavor gives it a versatility that outshines all cheap imitators, and many authentic balsamics as well.
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Aug 11, 2011 18:13:04
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