L'Ase Balsamic Vinegar Condiment - Imported from Italy

L'Ase Balsamic Vinegar Condiment - Imported from Italy Reviews



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L'Ase Balsamic Vinegar Condiment - Imported from Italy Feature

  • 2004 Winner of the National Association for the Specialty Food Trade (NASFT) Product Award.
  • This gourmet vinegar seasoning has a strong, intense flavor.
  • L'ase comes from Reggio Emilia region of Italy and it is aged in high quality wood barrels to increase the complexity of the syrup.
  • Net Weight: 6.75 fl oz.
L'Ase Balsamic Vinegar condiment is a 2004 Winner of the National Association for the Specialty Food Trade (NASFT) Product Award. This gourmet vinegar seasoning has a strong, intense flavor typically found in the much more expensive aged "Traditional" designated balsamic vinegar. L'ase comes from Reggio Emilia region of Italy and it is aged in high quality wood barrels to increase the complexity of the syrup. Wood used for barrels includes chestnut (rich in tannin and helps to create the dark color), cherry (sweetens), mulberry (to reduce the vinegar and apply a vanilla hint to the flavor), juniper (provides a resinous aroma) and oak (to let it rest and seal the flavors). Net Weight: 6.75 fl oz.


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Jul 02, 2011 02:57:05

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